If you are interested in becoming a vendor at West Broad Farmers’ Market this upcoming season, sign up today to be ServSafe Food Handler certified!
The ServSafe Food Handler Program is a complete solution that delivers consistent food safety training to employees. The program covers five key areas:
Basic Food Safety
Cross-contamination & Allergens
Time & Temperature
Cleaning & Sanitation
The class costs $7 per person, payable at the beginning of class. Only cash payments will be accepted. Follow the link where it says “Tickets” to register.